Showing posts with label exercise. Show all posts
Showing posts with label exercise. Show all posts

Friday, April 12, 2013

A bit of this, a bit of that

it's about time for another post, don't you think?  over the past couple of months, things have been pretty busy for me.  i started the season for my second part time job in february, so that has kept me busy.  i have also been spending waaaay to much time on facebook!  not that i am obsessed with it or anything. really.

regarding my efforts at staying paleo, i have been really good about staying away from wheat and most other grains.  we do have rice occasionally, and now, when the urge for pasta comes along, we eat rice pasta.  it is actually pretty good.  i have found it to be way starchy, but after it is cooked i rinse the extra starch off and that seems to make it behave more like traditional pasta.don't worry, i don't eat it very often.  it's just that spaghetti squash is insanely expensive right now. i am still eating piles of veggies and some fruit, so that is all good.  what is not good is that i have backslid into eating dairy and sugar more than i should.  enough that my weight is not staying where i want it.  i am nowhere near my pre-paleo days, but am hovering about 5-7 pounds above where i ended after my january whole 30.  i will admit i have just gotten lazy -- my job requires a lot of early mornings, and i am a night owl, so those two things don't mix very well.  i am also not exercising the way i was -- my seasonal job does require some lifting and stretching and lots of standing, but i am not getting my walks or lifting weights.  when i get home in the evening, i just want to sit.  and i have been doing just that.  so. i know what i need to do, and my husband is very good about encouraging me in positive ways.  i am going to do this -- again.  i am re-reading my paleo books and cookbooks.  i am trying to go to bed earlier.  50 years of bad habits is hard to break, but i am not giving up.

so, on a lighter note, i am going to tell you some things about myself you may not know.  one of my friends did this recently on her blog, and i thought i would try it on mine.  if you don't care to know, you can just stop reading now!!  if you care at all, read on!

20 random things about me you may not know . . .

1)  i am left handed. but mostly for writing and eating. for almost everything else, like using scissors, playing sports, etc., i am right handed. 


2) when i was in second grade, i was on the ramblin' rod show here in portland (it was a local kids show that played cartoons and was on in the afternoons after school). i was picked to win a pair of "roller derby street king shoe skates"!!  i was told the director picked me because i was wearing my hair in braids that day.



3) my favorite music genre is  . . . CLASSICAL!  mozart is my favorite composer.

4) i wear jeans almost every day when i don't have to wear my work uniform, but i am a girly girl.  i love jewelry and florals and dresses and pretty shoes and ruffles and the color pink and . . . yeah. all that girly stuff.


5) i was 22 years old when i got married.


6) i didn't get my driver's license until i was 18 years old.

7) i don't drink alcohol.  i have tasted it, but i never developed a fondness for it.  part of that stems from my religious background, but mostly, i just don't like it.

8) i make my own vanilla extract, using vodka and vanilla beans.  it is delicious! and no, i don't drink it straight, although it is tempting, it smells so good!

9) the first concert i ever went to was the little river band, back in the late 1970's.  they are still one of my favorite bands.  and i am old.

10) i am a trekkie. i love star trek in all its incarnations. so much  that my husband and i named our last child after an obscure next generation character. yes, it is true. the new movie coming out next month?
I CANNOT WAIT!

11) i love photography, and all things surrounding it.  scrapbooking, taking pictures, looking at other photographers work, photography books, and so on.

12) when the final harry potter book came out, i bought it, took it home, and told my family i was off duty until i had finished reading it.  i read it straight through in 9 hours.

13)  my favorite movie of all time is back to the future, part one.  i love stories about time travel, and to me at the time this movie was just the best.                                                                                                              
14) speaking of back to the future, while preparing for my mother's 65th birthday party back in 2001, i was going through her old photos. i was surprised to find an old picture of my husband's grandparents and their then teen age children from the 1950's.  when i asked her why she had that photo, she informs me that my husband's grandparents were the pastors at her church.  i guess my husband and i were destined for each other!

15  i had my first child when i was 27, my second at age 30 and my last child at age 37.

16) i am the same age as my brother for 2 days every year..

17) my most recent celebrity crush was zachary levi, also known as "chuck."

18) i don't watch scary movies.  they give me nightmares.

19) my favorite classic car is the ford thunderbird -- of course the original 1955 version is the best, but i wouldn't say no to the 2005 50th anniversary edition either.

20) i love chocolate. the end.

Monday, January 28, 2013

Whole30, Day 27 -- one goal reached!

So it's day 27 of this round's whole30 challenge.  things are going pretty much as they did before -- i feel good.   i am sleeping better.  not a whole lot more energy, but that is just me.  and the biggie -- i have lost weight!  according to the rules of the whole30 challenge, participants are not supposed to weigh themselves during the month, but i cheated.  i wanted to see if i had lost any of the weight i gained over the holidays, so i have weighed myself a couple of times this month.  the good news -- as of today i have lost ALL the weight i gained over the holidays!!! i had gained -- gasp!-- 9 pounds and they are now gone!!!!!! not bad i think, but it would have been better if i had not gained weight at all!! i have worked too hard to go back to where i was, and i have more work ahead of me to reach my final goal weight.

i want to say that i am so proud of my 13 year old son, who has been doing the challenge with my husband and i.  with the exception of butter, chocolate milk, his grain free breakfast waffles with maple syrup and a bit of rice during the month, he has done just about everything else according to plan.  he has been taking his lunch to school, and likes it.  he also is eating almonds for a snack, something i couldn't get him to do before.  he has also grown almost an inch during the month.  he is also calmer and less argumentative.  being that he is 13, however, i don't expect that to last! lol!!  anyway, he has done great, and we will be easing some of his restrictions a bit when the month is over.  i have told him i want him to stay away from wheat as much as possible, but i will let him have school lunch pizza once a week.  i know it is not great for him, but it is one thing i am willing to give on a little.

so, there is the update.  i will leave you with a photo of what we had for dinner tonight -- surf and turf! grass fed new york steak, steamer clams in a broth of clam juice, chicken stock and carmelized onions with garlic, sauteed scallops and mixed roasted veggies (broccoli, carrots, mushrooms, and  turnips). it was yummy!!




Wednesday, January 2, 2013

Day 1, whole30 round 3

most people started their january whole30 yesterday -- we chose to wait one more day and started ours today.  my husband got up and did his exercises and walk.  i did not.  he said he even tried to wake me up by shaking my foot, but i felt nothing!! i must have been really tired.  when i did finally get up, i just felt off, and have felt like that all day.  i am not really sure why.  i did ok with my eating, but i just feel very uncomfortable.  thankfully my husband fixed most of the dinner, so all i had to do was make a salad and cut up some veggies and fruit.  we are doing something a bit different this time -- in our past whole30 months, we made some extra non paleo side dishes for our kids. this time, we will not be doing that so much, as we want to see if our 13 year old son will benefit from further changes to his diet.  he has been a good sport about things as we have changed our diet over the past 2 years, but he has stubbornly resisted some facets of paleo eating.  for this round, he has agreed to give up sweets and grains, which is huge for him.  his sweet tooth is worse than mine. i have let him keep his daily glass of chocolate milk and since he doesn't like eggs he will also get to eat waffles for breakfast, but i make them from my own grain free recipe. thankfully he likes meat and chicken and fruits and veggies, so my main challenge will be keeping him full.  at 13, he is growing and eating like crazy!

so, for my eating today, i had an aidell's chicken apple sausage (whole30 compliant with no sugar and no preservatives added) and a banana for breakfast.  for lunch i had a couple of hard boiled eggs and an orange.  for my afternoon snack i ate a little more than an ounce of dry roasted almonds and some dried cranberries (no sugar added).  for dinner i ate 2 roasted chicken thighs (roasted with the skin on but i took the skin off before i ate them), some roasted vegetables, salad and an apple.  my total calories came to 1490, with 44% of calories from fat, 22% from protein and 35% from carbs.  i also exceeded my daily fiber goal -- daily goal is 25 grams of fiber, and today i took in 28.6 grams.  my only exercise came from grocery shopping and climbing stairs.  tomorrow will be different -- i hope!!

HERE is nom nom paleo's post of the day -- today she shows us how to make homemade mayonnaise.  i have not tried it yet, but i need to because my husband likes salad dressing, and most commercially made dressings have non-compliant ingredients in them.

it is time for bed now -- i hope i feel better tomorrow!!



Tuesday, January 1, 2013

New Year, New Start, Same Goals

happy 2013!!!  i am really looking forward to this year!  to me, the new year is a chance for a fresh start, a time for continuing the advances made the previous year and for setting new, attainable goals for the months ahead.  i didn't used to feel this way.  in years past, i wished for time to stand still; i was fearful of what lay ahead -- that it might be worse than what i had just come through.  this year, for some reason, i don't feel that way.  i feel a sense of anticipation -- and i couldn't really voice that until just this moment!  so, join me on this journey through the year of our Lord, 2013 . . . a spirit of  promise and hope is in the air!

on my journey to wellness, i have made many changes over the past two years. i reached a milestone of 50 pounds of weight lost.  i have exercised more. i have removed most grains from my diet most of the time.  i stopped drinking soda pop.  that was a big one for me, as i love soda.  of all the changes i have made, that was the hardest, and really, soda is the one thing i wish i didn't have to give up -- i don't miss bread or pasta; i miss my pepsi and mountain dew. 

this journey, however, is not finished.  i still have far to go.  i still eat foods that are not healthy.  i don't sleep enough. i worry too much.  yes, it's true, i am not perfect!  (shhh -- don't tell my husband or kids! lol!!)   even so, i am happy with the way my life has improved since changing my diet and getting healthier, and that will continue to be an important part of how i live each day this year.

my husband and i have decided to do another whole30 paleo challenge this month, to start the new year and reset our metabolism after the indulgences of the holidays.  we both chose to relax the restrictions on the food we ate over the past 6 weeks or so, and we are now seeing the results.  although we aren't surprised by some weight gain, we are reminded once again that being healthy requires daily diligence in both our diet and our activity.  so . . . is anyone else up for the challenge?  HERE is the whole30 website that helps explain the whole30 challenge.  make no mistake -- it is a challenge, but it is totally doable and so worth it!


during this whole30 challenge, i will also be reading one of my favorite paleo blogs,  nom nom paleo .  the author's name is michelle, and she makes great meals and posts wonderful pictures documenting how she and her family live the paleo lifestyle.  during the month of january, she will be posting about the whole30 challenge and i guarantee it will help you if you decide to follow along.

i will leave you with a recipe that i tried recently and loved!! if you like curry, you will love this too! if you don't like curry, well, this recipe just might change your mind.

MADRAS CURRY SAUCE

1 stick butter (8 tablespoons)
2 large onions, finely chopped
3 large cloves garlic, finely minced
2 carrots, finely chopped
2 chili peppers (see below)
2 apples, chopped
1 3/4 cups chicken broth
1-2 tablespoons Madras curry powder
3/4 cup coconut milk
This is a simple curry sauce which can be easily prepared by chopping and/or mincing the ingredients in the food processor. A blender may also be used if the vegetables are chopped briefly in a blender filled with cold water.Using gloves, remove seeds from the chili peppers and soak for 30 minutes in warm water; drain and chop.
Melt the butter in a skillet; saute the onions, garlic and carrots, without browning, but just until they take on a toasted color around the edges. The best way to avoid over-browning the garlic is to add it in near the end, when the onions have already begun to brown.
Wash and core apples, leaving on most of the peel. Coarsely chop and add to the skillet. Cover and simmer for 15-20 minutes over low heat.
Add chicken broth. Cover and simmer for 45-60 minutes.
Add 1-2 tablespoons Madras curry powder, a teaspoon of sea salt or to taste and 1/2 teaspoon freshly grated ginger root (don't use ground; use real ginger root). Add coconut milk; use slightly less if a thicker sauce is desired.
Bring to a boil for one minute; remove from heat. Serve with any meat or fish desired. Taste and adjust seasonings. Serve with rice, if desired. (from cooks.com)
for my version i changed things up just a bit -- i substituted coconut oil for the butter, i left out the garlic, i did not use whole chili peppers; instead i used about a teaspoon of chili powder and sprinkled some dried red chili pepper over the mix.  i did use 2 apples, but i removed the peel and finely chopped them, and added them after the onions had softened up a bit.  regarding the coconut milk, we are talking full fat, canned coconut milk.  you will need to stir the solids that have risen to the top of the can back into the liquid contents.  then measure out 3/4 cup.  it also doesn't take 45-60 minutes of simmering if you don't want it to.  the best news?  it is whole30 compliant!  no added sugars, no diary (if you substitute coconut oil for butter as i did) and leave out the rice. just read the labels on your coconut milk and chicken broth to make sure there are no preservatives, etc.  this sauce would be good with any protein -- i made it this time with fresh (from frozen) tuna steaks that had been cut into about 1" medallions.  i then poured the hot sauce over the tuna in an oven safe baking dish and baked it for about 14 minutes in a 350 degree oven.enjoy!!

Thursday, June 21, 2012

i have been feeling a bit moody lately.  this is the 3rd time i have tried writing this post, and i have made numerous changes every time.  seriously, i just could not decide what to write.


earlier this month i was really concentrating on getting back on track after gaining some weight and the numbers on the scale started to move back down.  then, i became distracted, made some bad food choices and now am back where i started at the beginning of june.  

it is very difficult for me to not be hard on myself when i fall short of the expectations i have set.  i don't necessarily think they are unrealistic (most of the time) but i do become very critical when i fail to accomplish my goals.  it becomes very self defeating, and i struggle with that a lot.  i tend to lose sight of what i HAVE accomplished, and i focus more on my perception that others have succeeded where i have failed.

life is not a constant stream of successes, though.  what i am beginning to grasp is that even when there is a perceived failure to meet an expectation, be it realistic or not, there is an opportunity for learning.  i have learned which foods are healthy and which are not.  i have found that i need to exercise both my body and my mind.  i learned many years ago that i need to eat breakfast, and that my breakfast must include protein.  i have known for a long time that my sugar intake can quickly spiral out of control.  i have no problem giving up grains or beans, and i can even live without dairy.  sugar, however, in one form or another, is the thing that seems to sneak in when even when i am trying my hardest.  

i think what happened is that i gave myself permission to eat some treats after my month of total sugar abstinence.  it was the first time in my life i had ever gone that long without sugar, and i was amazed that my sugar cravings were pretty much gone.  i felt like i would finally be able to have a reasonable treat, then be done, without triggering that feeling of "i need more!" 

WRONG!!!  that old feeling of needing more sugar, especially when distracted, bored or anxious has come back with a vengeance.  i am not eating anywhere near the amount of sugar in my diet as i did before paleo, but the fact that the cravings have returned have confirmed to me that it is an issue.  i was reading a blog post the other day that was written by a self-described sugar addict who has also gone paleo.  i finally felt i was not alone, that someone else out there understood what it felt like to be totally focused on finding something to satisfy that craving.  


so now what do i do?  at the moment, the thought of giving up conventionally made treats seems sad and impossible to me.  but then again, a year ago, the thought of losing over 40 lbs. seemed impossible.  i did it, although not  overnight.  i am not perfect,  i may not change overnight, but i want to be healthy.  so here i go again.  and one of the things that spurs me on is looking at these pictures:

                                                                 taken in november, 2010




                                                               taken in june, 2012


over 100 lbs. gone between the two of us.  we feel better, move easier, and sleep better.  so many benefits that make giving up unhealthy foods (like those containing sugar)  worthwhile.  


today is a new day.  i am in control of the choices i make.  i choose to be healthy!
                                                             

Friday, June 1, 2012

Here We Go Again . . .

so, it has been a couple of weeks since my last post.  in that amount of time i have pretty much stayed away from wheat and i have not had any soda pop.  i did make waffles using a bit (about a 1/2 cup) of spelt flour, and last weekend i made chocolate chip cookies using a cup of white wheat flour (the rest was coconut flour).  i was asked not to make them that way again!  over the past couple of weekends i  also had my beloved homemade hot cocoa, with whole milk AND whipped cream.  it was heavenly!   i have also indulged my craving for chocolate -- not just dark chocolate, but specifically M & M's. then last night, we went out to dinner at a favorite restaurant that we had not been to in years.   we had cheese fondue with chunks of bread and sausage.  for my entree, i had chicken jagerschnitzel (chicken breast that has been pounded thin and then breaded and sauteed.) with mashed potatoes and a sourdough roll. for dessert i had a bowl of sweetened strawberries with whipped cream.  over the past two weeks i did not keep track of calories, and my activity level has dropped.  i am still exercising and walking, but my seasonal part time job is done until august, and it is a very physical job that keeps me moving and standing most of the day.

as you can probably imagine, i am now seeing the consequences of my choices.  my stomach was unsettled a for a few days earlier this week.  i have been extra sleepy.  my hands are puffy and my tummy is bloated. and after last night's dinner, i could not sleep in bed -- i had to sleep sitting up on the couch because i was so full.  i was popping tums all evening.  the worst consequence of all is i have gained 8 lbs.  in 2 weeks.  in the month of april i lost a total of 11 lbs.  then i lost an additional 5 lbs at the beginning of may.  in the last 2 weeks, i have gained 8 lbs, and that is with skipping lunch now and then because i wasn't hungry.  i am upset that my sugar cravings came back. thankfully, i am still down a full 8 lbs. from where i started on apirl 1st, so i feel good about that.

what does this experience tell me?  first, i CANNOT be trusted around sweets!!!  not even 72% dark chocolate.  also, i am one of those people that must stay active to keep the weight off. and even after all this time, i apparently still cannot accurately judge how many calories i am eating without recording them.

so what happens now?  my husband and i have decided to do another 30 days of fairly restricted eating (he also gained weight in may, and he is way more active than me!)  our anniversary is this month, so we are giving ourselves permission to have anything we want for our anniversary dinner.  i will probably allow myself to go ahead and use butter instead of restricting myself to ghee, but other than that, i will again be avoiding dairy, sugar, legumes, wheat and other grains.  i will keep track of my calories most days.  i will increase my exercise.  most importantly, when the month of june is over,  i will NOT be giving myself permission to add unhealthy foods back into my diet.  i made a commitment to myself a year and a half ago that i would get healthy.  i keep saying to people, why would i want to eat any other way when eating paleo makes me feel so good? more than that, i feel WELL.  for so many years i have felt less than well.  eating "clean", eating "paleo", or whatever you want to call it, makes me feel well, and even if that is the only benefit (it's not the only benefit, trust me!) that makes it worthwhile.  i say again, when i can eat healthy protein and fats, all the veggies i want and some fruit, lose weight and not be hungry doing it, why would i NOT want to embrace that lifestyle?

i am not perfect.  i stumble, i make mistakes, i do things that i know better than to do.  and yet, every day is an opportunity to start fresh, to learn from my mistakes, to take one step forward instead of two steps back.  that day for me is today.  starting fresh and giving myself permission to be healthy!

Tuesday, May 1, 2012

whole30 challenge, day 31 -- wait, what?!!!

ha ha -- fooled you! you thought the whole30 challenge was over,didn't you?  so did i.  today just didn't present much of an opportunity to eat something different.  i was very busy with my part time job, and only had the time to eat the veggies and fruit i brought -- in my car -- on my way home.  when i finally got home i was able to eat some more protein.  while helping my husband fix dinner, we talked about our experiences over the last month.  we both agreed that we like how we feel. we are amazed that our cravings have diminished so dramatically.  we both lost weight. even though eating the same thing over and over again during the month got a little monotonous, we both agreed that we do really like the food we have been eating.  we are even maybe a bit scared to reintroduce some of the food we were eating before we started the challenge.  for example, wheat will not purposely be on the menu for us anytime soon.  i won't be jumping back into dairy with both feet either.  cheese will come back occasionally, as will butter, but my daily chocolate milk probably should morph into a saturday hot cocoa treat. bacon on weekends will return (hooray!!) as will my own waffle recipe. (but i will eat only a half of a waffle, and i will eat it with almond butter, not butter and syrup.)  right now it is wheat free, but i have been using spelt flour, which has a higher protein content and is lower in gluten than wheat.  i will be working to tweak it to get rid of the spelt, and when i do i will post the recipe.

so -- about my weight loss . . . drumroll please . . . . . . . in the month of april, i lost a total of 11 lbs!!!! that is the most i have ever lost in one month!  i also lost a total of 8 inches from all over my body.  i feel like i have to put in a disclaimer though.  in november of 2011, i had reached my lowest weight to that point, for a total weight loss of 40 lbs.  then between november and the end of march, i gained 8 lbs. i was still eating lots of veggies, good fat and protein.  i had quit soda pop and most wheat products, but i had stopped counting calories, and i indulged my sugar cravings far too frequently.  so, my total weight loss between january of 2011 and may 1, 2012 is 43 lbs.

that is the reason i decided to do the challenge.  i wanted to see if i could get rid of my cravings, and i feel hopeful that i can make better choices now. i know sugar is very addictive for me, so i feel like i need to be very careful about eating it now. 

here i am in february 2011, one month after my husband and i first started our weight loss journey.


here i am a week ago, after 3 weeks on the whole30 challenge (ignore the unmade bed in the background!):


still a work in progress, but i am determined to lose the rest of the weight -- looking at at least 20 more lbs. 
i am also contemplating doing the whole30 challenge again later this year -- now that i know i can do it!


thanks for reading and commenting.  i appreciate your support!

Tuesday, April 24, 2012

whole30 challenge, day 24 -- 20 Sit Ups!!!!!

so, six more days to go on the whole30 challenge.  it has been an interesting month.  i will say that i am feeling good.  no heartburn, my energy level has gotten better, and today i did 20 sit ups!!! by myself! for not being able to do any at the beginning of the month, that is a huge accomplishment.  i am proud of myself!  i still don't like getting up at 5 am to exercise, i miss chocolate, and i am looking forward to the end of the challenge so our food repertoire can increase a bit.  i do not plan on going back to drinking hot cocoa every day -- i will save it for saturdays, and maybe one other time during the week.  i will not be eating wheat very often -- there are lots of recipes out there for baking that use alternatives like coconut flour and almond meal.  i had started using quinoa flour in my baking as well, but it looks like i need to do further research on that.  some paleo sources say quinoa is not as good for you as the industry would have you believe.  i don't know.  i will do some more reading and will let you know what i find.  and BACON!! it will be our weekend treat once again!!

my eating today was good.  i came in at just under 1600 calories -- 1589 to be exact.  my hunger was kept at bay, and i am thankful for that. for breakfast i had one egg scrambled with an egg white, a large chicken sausage, some leftover veggies and an orange.  it was a lot, so i spread it out over approximately 30 minutes.  for lunch i had a large chicken breast seasoned with cumin, cilantro, chili powder, garlic and basil.  i sliced it into strips and dipped the strips into some homemade guacamole.  yummy!!!  i also had a whole cucumber, some grape tomatoes and about a cup of cantaloupe chunks.  dinner was a baked chicken thigh, some kale sauteed with onions, and an apple.  my total protein intake was 31% of my calories (119 grams), fat came in at 43% (76.2 grams) and carbs totaled 26% (113.7 grams) of my calories for the day.  i also ate 26.3 grams of fiber.  i seem to feel best when my protein intake is more than my carb intake.  that should not be a surprise, but for someone who has lived on mostly carbs for her entire life, the concept is life altering.  i was also happy that my fat intake was less than 50% and that i got my quota of fiber for the day.

for exercise today, i worked on my arms. i did several reps of bicep curls and side arm lifts, both while holding 5 lb weights. next month i am going to try 10 lb weights (i think . . .). i then used a 15 lb weight, held it in both hands, laid down on my back and did a sort of modified bench press (at least that is what i was trying to do!).  i sat up and still using the 15 lb weight, i did a kind of pull down behind my head (again, i can only work with what i have!! lol!)  i also did 10 one armed push ups on each arm (while laying on my side. i haven't tried regular push ups yet.), some arm circles and leg lifts, and for the grand finale, i did 2 sets of 10 sit ups, for a total of 20. my husband and i took our walk in the evening after work, but before dinner.

i ordered some of the books i had originally checked out from the library.  when i get them i will start posting recipes.  i plan on continuing this blog, and will post on some topics relating to memories and scrapbooking as well as on our journey on the paleo path. 

as 5 am comes very early, i will sign off now.  i thank you for reading. 

Saturday, April 21, 2012

whole30 challenge, day 21 -- wishing for some comfort

i checked the "paleo comfort foods" cookbook by julie and charles mayfield out from the library, and found some really great recipes.  i had to return it today (it was really overdue) but i am going to purchase it because it has lots of ideas that fit with the way we eat.  not just paleo eating, but the kind of stuff we like all the time.  for example, i have been searching and searching for a breakfast sausage that we liked and was paleo (meaning no sugar or preservatives among other things) and have just been coming up short every time.  this cookbook has a recipe for a homemade breakfast sausage, and i made it recently and it was really good.  i liked that i could tweak it for our own taste.  i used 2 lbs of ground turkey and 1 lb of ground pork, and seasoned it with the likes of sage, basil, salt, pepper, chili powder, a bit of cayenne pepper, and some others that i cannot remember.  my husband suggested for the next batch that i add fennel seed, which i plan on doing.  when this cookbook comes in, i will be posting the recipe.  if you can't wait, you can see if your local library has it for you to check out.  it also has recipes for tortillas made with coconut flour, a paleo bbq sauce and ketchup, paleo chili (no beans!) spiced mixed nuts, and lots of other yummy dishes.  eating paleo is not boring, but sometimes i just wish some of those "comfort foods" that i relied on for so long were still available.  with this cookbook, some of those dishes seem within reach while still being healthy.

on thursday, day 19, i did my exercise and walk in the early evening before dinner.  i didn't keep track of my meals, but it was pretty much the same as almost every other day -- eggs, veggies, fruit and chicken.

for friday, day 20, i did my exercises (arm day) in the morning and went on my walk with my husband -- in the rain. got soaked, but at least it was warm!  for breakfast i had two eggs and an egg white scrambled with some veggies, and an orange.  then i was so sleepy i took a nap!!  didn't really have lunch, just snacked on some almonds, cut up raw veggies and an apple.  for dinner we had chuck roast in the crock pot, veggies and some salad, and some really good cantaloupe.  that night we went to our son's college (also our alma mater) for his jazz band concert.  he plays the string bass and bass guitar, and he absolutely rocked it.  he has become a very talented musician, and we are very proud of him.

today, day 21 -- for breakfast i had a link of chicken/apple sausage (purchased from costco and legal for the whole30 challenge) along with a couple of eggs and an egg white scrambled, and some pineapple. the pineapple was really, really sweet.  i think my taste buds have definitely become more sensitive over the past month.  since my breakfast was late i just had some almonds and an apple for lunch, then later i just had an orange.  for dinner i had oven baked chicken (a thigh and a leg) and some roasted veggies. my total calories for the day came to just over 1600 (too much!).  fat totaled 50% of calories (91.5 grams), protein came to 22% (88.6 grams) and carbs totaled 28% percent of calories (121.6 grams).  in there was approximately 21.3 grams of fiber. i do think the past couple of days i have had too much fruit -- tomorrow i will have to scale back a bit.  i have lost weight, and i want to keep that momentum going.  too much fruit will raise my blood sugar, which will in turn raise my insulin levels, which will then make it harder for me to lose weight.  alas, i did no exercise today -- i did keep busy, but i will be back to the exercising tomorrow.

on to tomorrow -- goodnight all! off to the comfort of my bed!